BBQ CAULIFLOWER RICE QUINOA BOWL
Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins
Ingredients:
1/4 cup red bell pepper
1/4 cup zucchini
1/4 cup tomatoes
1/4 cup carrots
1/4 cup onion
1/4 cup broccoli
1/4 cup mushrooms
1/4 cup quinoa
1/2 cup water
1/4 cup cauliflower rice
1 -2 handfuls of spinach
1 tbsp olive oil or olive oil spray
1/4 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder
1/4 tsp everything but the bagel seasoning
1 - 2 tbsp BBQ sauce
Directions:
In a small pot, add dry quinoa and water and bring to boil.
Once boiling, lower heat to simmer and cover pot with a lid.
Let quinoa cook for about 15 minutes or until fluffy.
On a large cutting board, slice and dice red pepper, zucchini, tomatoes, carrots, broccoli, mushrooms, and onion.
Over medium to high heat, spray a large skillet with olive oil or add olive oil.
Add veggies to skillet.
Let veggies cook for about 2 minutes.
Add cauliflower rice.
Add BBQ sauce, salt, pepper, garlic powder, and everything but the bagel seasoning and mix.
Continue to let the veggies cook until they are tender - about 5 minutes.
In a bowl, add spinach.
Once veggies are cooked, add quinoa and combine.
Add veggies to your bowl with spinach and enjoy!